Injections



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Beef Injection
Price: $15.00
Availability: IN STOCK
Heath Riles BBQ Item #: HRBI -

The Heath Riles beef injection & brine can be used in multiple ways. You can inject for that tender, juicy beef or you can brine with it! It's the perfect combination of salt, sugar, and spices to take your beef to the next level! Ingredients: Brown Sugar, Fructose, Whey Protein Concentrate, Honey Powder (Natural Maltodextrin, Natural Honey), ModifiedCorn Starch, Natural Butter Flavor (Enzyme Modified Butter, Dehydrated Butter, Shortening Powder, Guar Gum, Sodium Bicarbonate, Annatto and...

Butter Bath & Wrap
Price: $10.00
Availability: IN STOCK
Heath Riles BBQ Item #: HRBBAW -

Whether you're a trophy-winning pit master or an avid at-home griller, our Butter Bath & Wrap will keep your ribs and pork fall-off-the-bone tender and packed full of flavor. Add water or apple juice to our pre-made mix, shake well, and pour onto your ribs or pork — it's that easy. The brown sugar, butter flavor, and unique blend of spices were a key part of our 2022 Memphis in May Rib Championship win. There's nothing else like it on the market!

Chicken Injection & Brine
Price: $15.00
Availability: IN STOCK
Heath Riles BBQ Item #: HRCIAB -

The Heath Riles BBQ Chicken Injection & Brine is a versatile new product that can be used as an injection for tender, juicy chicken or for use as a brine to get delicious results as well! This comes from the years of competition wins and cooking with a a proven combination of salt, sugar and spices that will take your competition chicken or weekly dish to a whole new level.Ingredients: Sodium Phosphate, Salt, Sugar, Spices, Natural Butter Flavor (Whey solids, Enzyme Modified Butter,...

Clukcutta Chicken Injection
Price: $14.97
Availability: IN STOCK
Texas Oil Dust Item #: CKTCI -

Cowcutta Beef Injection
Price: $18.97
Availability: Out of Stock
Texas Oil Dust Item #: CTBIJ -

Mudville Prime Pig Pork Injection
Price: $14.99
Availability: IN STOCK
Item #: MPPI -

This sweet and savory injection is perfect for backyard BBQ and competition butts and ribs. This injection compliments the natural flavor of pork and enhances tenderness and moisture for the perfect bite every time. Mixes easily with water or fruit juice with no clumping or caking. No MSGAllergens: Wheat and soy

Pork Injection & Brine
Price: $15.00
Availability: IN STOCK
Heath Riles BBQ Item #: HRPI -

Made with a blend of brown sugar, salt, pepper, and garlic, our award-winning Pork Injection is a great way to keep your pork tender and flavorful. You can inject our pre-made mix or brine with it — no matter how you use it, your pork will be full of flavor to the very last bite! I developed this injection years ago when I was competing in the MBN BBQ circuit, and have won countless times with it in my arsenal. Combine it with water or apple juice and go win some competition trophies! ...

Porkutta Pork Injection
Price: $18.97
Availability: IN STOCK
Texas Oil Dust Item #: PKPIJ -

POULTRY PALOOZA BRINE & INJECTION
Price: $13.99
Availability: IN STOCK
Flaps20 Item #: F20PP -

Elevate your weekend BBQ game with Poultry Palooza, the ultimate chicken brine and injection. Packed in a convenient 1.5-pound package this brine is designed for competition-level results and perfect for backyard enthusiasts, this flavor-packed blend will take your chicken dishes to the next level. Crafted with precision and expertise, Poultry Palooza is a winning combination of secret ingredients that guarantee mouthwatering results every time. Whether you're grilling, smoking, or roasting,...

Rockin Rooster Bird Brine
Price: $10.99
Availability: IN STOCK
All Qued Up Item #: RRBBR -

Wicked Pig Tenderizing Marinade
Price: $12.99
Availability: IN STOCK
Wicked Pig BBQ Item #: WPTMA -

Blues Hog Pork Marinade
Price: $12.99
Availability: IN STOCK
Blues Hog Item #: BHPM -

Boost up the porky flavor with Blues Hog Pork Marinade Mix.Brine, Inject, Soak, and enjoy the amplified taste on a variety ofyour favorite meats. Perfect as a marinade, injection, or even an Au Jus. Add 1/3 cup Dry Marinade to 2 Cups Water of Juice for every 15 lb. of meat. Submerge or inject meat at least 30 minutes before cooking/grilling.